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Homemade Cheesecake An amazing family recipe with graham cracker crust loaded with a smooth cream cheese, topped with a sour cream glaze.$6.00 Homemade Chocolate Cake Ultiamte chocolate lover's indulgence; Hershey's chocolate cake layered with a Hershey's chocolate frosting studded with chocolate morsels.$6.00 Homemade Carrot Cake Grated carrots in a spice cake mixture topped with a cream cheese frosting bursting with flavor. $6.00 Italian Ricotta Cheesecake You're back in Italy with this traditional style made with whole milk ricotta baked right in. $5.00 Pie of the Day Ask your server what pie choices are available. Flavors change daily.$5.00 Pie ala mode: Your choice pie with a scoop of ice cream.$6.00 Chocolate Peanut Butter Pie The candy bar in a pie. A dark chocolate and peanut butter mousse sprinkled with pieces of Reese's Peanut Butter Cups.$6.00 Chocolate Peanut Butter Fudge Sundae A delicious homemade blend of chocolate and peanut butter fudge layered with vanilla ice cream topped with whipped cream and a cherry.small $5.50 Limoncello Mascarpone Cake This combination of lemon infused sponge cake along with a lemon Mascarpone cream filling; finished with European white chocolate shavings, the perfect combination of sweet and tart.$6.50 Strawberry Shortcake A warmed buttermilk biscuit drenched with strawberries in syrup topped with whipped cream.$6.00 Cannoli Italian pastry shell filled with a sweet ricotta cheese and chocolate chips, sprinkled with confectioner's sugar.$5.50 Tiramisu Clouds of light mascarpone cream on pillows of coffee brandy soaked lady fingers finished with imported cocoa. This exquisite tiramisu is a craveable "pick me up".$5.50 Gluten Free Chocolate Cake$6.00 Chocolate or Vanilla Ice Cream$4.50 Cappuccino$4.50 Double Espresso$4.50 Espresso$3.50 International Coffees Your coffee with a specialty liquor topped with whipped cream or not. $8.00 After Dinner Sippers Amaretto, Creme de menthe, Cointreau, Bailey's Irish Cream, Frangelico, Tia Maria, Courvoisier, Grand Marnier, Kahlua, Lemoncello, Drambuie and Sambucca |